{"id":117416,"date":"2017-02-02T16:00:56","date_gmt":"2017-02-02T16:00:56","guid":{"rendered":"http:\/\/ssprojects.biz\/newsBlog\/?p=117416"},"modified":"2017-02-02T16:48:00","modified_gmt":"2017-02-02T16:48:00","slug":"mutton-seekh-kebab-kebabs-on-skewers-easy-recipe-the-bombay-chef-varun-inamdar","status":"publish","type":"post","link":"https:\/\/ssprojects.biz\/newsBlog\/?p=117416","title":{"rendered":"Mutton Seekh Kebab | Kebabs on Skewers \u2013 Easy Recipe"},"content":{"rendered":"<p><iframe loading=\"lazy\" width=\"800\" height=\"450\" src=\"https:\/\/www.youtube.com\/embed\/UFrRieyzXWU?feature=oembed\" frameborder=\"0\" allowfullscreen><\/iframe><\/p>\n<p>Learn how to make mutton seekh kababs at home a appetizing starter recipe by Chef Varun Inamdar<\/p>\n<p>Varun Inamdar brings to your kitchen the best from the whole world &amp; this time its the famous Mughlai Kababs, watch and learn how to make yummy Seekh Kababs only on Get Curried.<\/p>\n<p>Ingredients<br \/>\n&#8211; 250 gms Mutton mince<br \/>\n&#8211; 1 tbsp Garam masala<br \/>\n&#8211; 1 tbsp Ginger paste<br \/>\n&#8211; 1 tbsp Garlic paste<br \/>\n&#8211; 1 tbsp Red chilly powder<br \/>\n&#8211; 1 tbsp Raw papaya paste<br \/>\n&#8211; 1 tbsp green chilli paste<br \/>\n&#8211; 1 tsp Kasoori methi powder<br \/>\n&#8211; Salt to taste<\/p>\n<p>Method<br \/>\n&#8211; Massage the mutton mince and add raw papaya paste, garlic paste, ginger paste, green chilli paste, garam masala powder,red chilli powder, kasoori meethi and salt.<br \/>\n&#8211; Mix it well for 5-6 minutes.<br \/>\n&#8211; Heat the the pan.<br \/>\n&#8211; Take the mixture in you hand, massage it and roll the mutton mince into a cylinderical shape and insert the skewer in it.<br \/>\n&#8211; Put oil in the pan and place the kebabs on the pan. Cook it well from all the sides<br \/>\n&#8211; Place the kebabs in a plate along with some sliced onions, sliced bread,fresh mint leaves,spring onions and lemon wedges.<br \/>\nMunch on yummy Mutton Seekh Kebabs!<\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Learn how to make mutton seekh kababs at home a appetizing starter recipe by Chef Varun Inamdar Varun Inamdar brings to your kitchen the best from the whole world &amp; this time its the famous Mughlai Kababs, watch and learn how to make yummy Seekh Kababs only on Get Curried. Ingredients &#8211; 250 gms Mutton [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":117417,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"gallery","meta":[],"categories":[8177,1],"tags":[8261],"_links":{"self":[{"href":"https:\/\/ssprojects.biz\/newsBlog\/index.php?rest_route=\/wp\/v2\/posts\/117416"}],"collection":[{"href":"https:\/\/ssprojects.biz\/newsBlog\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/ssprojects.biz\/newsBlog\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/ssprojects.biz\/newsBlog\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/ssprojects.biz\/newsBlog\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=117416"}],"version-history":[{"count":1,"href":"https:\/\/ssprojects.biz\/newsBlog\/index.php?rest_route=\/wp\/v2\/posts\/117416\/revisions"}],"predecessor-version":[{"id":117422,"href":"https:\/\/ssprojects.biz\/newsBlog\/index.php?rest_route=\/wp\/v2\/posts\/117416\/revisions\/117422"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/ssprojects.biz\/newsBlog\/index.php?rest_route=\/wp\/v2\/media\/117417"}],"wp:attachment":[{"href":"https:\/\/ssprojects.biz\/newsBlog\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=117416"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/ssprojects.biz\/newsBlog\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=117416"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/ssprojects.biz\/newsBlog\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=117416"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}